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Cranberry Relish

This recipe comes from my non Italian Grandmother and was always on our Thanksgiving table. Now, I make and bring it to our family gathering every year. It’s so good on a leftover turkey sandwich, so make a lot!

You will need:

12 oz fresh cranberries

1 whole orange, root ends removed

1 cup granulated sugar

Slice orange into 8 pieces, place in food processor along with sugar and cranberries. Pulse until everything is blended. Place in container and chill for a few hours, a day is even better.

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