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Spicy Pineapple Margarita

One of my favorite places on the Marshwalk is Wicked Tuna. I always get the spicy pineapple margarita and tuna pizza! The bartenders there are the ones that turned me on to Tanteo jalapeño tequila. You can omit it, but I will say its very subtle and adds good flavor!

You will need:

1 1/2 oz coconut tequila-I used 1800 brand

1 oz jalapeño tequila- I used Tanteo

1 tbsp simple syrup

1 1/2 oz pineapple juice

Sliced jalapeño ( optional)

Pineapple chunks ( optional)

Tajin classic seasoning

Take two small plates and sprinkle Tajin on one, and put pineapple juice on the other. Place a small cocktail glass or margarita glass in the juice then the Tajin in a spinning motion. Fill a cocktail shaker up with ice, and add tequilas, simple syrup, and pineapple juice. Shake for a good 30 seconds until frothy. Pour everything including ice into rimmed glass. Garnish with jalapeño and pineapple.

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