I have no issue using pre made ingredients to save time, especially if the dish turns out amazing like this did! I served with pan seared pork chops topped with sliced hot cherry peppers. So good!!
You will need:
Olive oil
1 16 oz package of premade gnocchi
1 cup hot water
1 cup grated pecorino
Black pepper, big pinch
In a large,hot skillet, add a glug of olive oil to coat the bottom. When oil is shimmering, add the gnocchi, stirring constantly to ensure all sides get toasty. After 5 or so minutes add the hot water, bring to a boil, and let simmer for 5 minutes. Sprinkle the cheese evenly over the gnocchi and water, stirring to blend completely, add a big pinch of black pepper and stir well. In this recipe, you want more black pepper than you would usually add to a dish, because it’s the “Pepe” part of the recipe!
Serve immediately, topping with more cheese and pepper if desired.
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